The noodles are extra thick and chewy compared to regular Donbei. The rich curry broth has a deep flavor with six types of soup stock and 30 types of spices, the most of any Donbei. The toppings are a generous slice of deep-fried tofu and spring onion. Product contents: Fried noodles (wheat flour (domestically produced), vegetable oil, salt, vegetable protein, soybean dietary fiber), soup (curry powder, sugar, salt, fish meal (bonito, soda bonito, mackerel), bonito flakes seasoning, yeast extract, spices, shiitake mushroom seasoning, kelp powder, niboshi seasoning), toppings (seasoned fried tofu, green onion) / processed starch, thickener (processed starch, thickening polysaccharides), seasoning (amino acids, etc.), caramel color, phosphate (Na), calcium carbonate, flavoring, pH adjuster, antioxidant (vitamin E), emulsifier, spice extract, carotenoid color, tea extract, vitamin B2, vitamin B1, turmeric color, (contains wheat, milk components, mackerel, soybeans, pork, gelatin). Instructions: Store away from direct sunlight and in a cool, dry place.