The kitsune udon noodles feature plump fried tofu in a broth that is aromatic and delicious, made with a double stock of bonito flakes and Rishiri kelp. Includes an announcement of the Saito Naoki & MikaPikazo campaign. Product contents: Fried noodles (wheat flour (domestically produced), vegetable oil, salt, vegetable protein, kelp extract, soybean dietary fiber, sugar), toppings (seasoned fried tofu, kamaboko), soup (salt, powdered soy sauce, sugar, bonito seasoning, protein hydrolyzate, fish meal, kelp powder, green onion, spices) / processed starch, seasonings (amino acids, etc.), thickener (gum arabic), calcium carbonate, phosphate (sodium), caramel color, pH adjuster, antioxidant (vitamin E), flavoring, emulsifier, paprika color, gardenia color, vitamin B2, vitamin B1, monascus color, (contains wheat, dairy products, soybeans, gelatin). Instructions: Store away from direct sunlight and in a cool, dry place.