Lao has evolved into a 3-course meal! Now even more delicious! The carefully selected ingredients include Yuzu peel from Kochi Prefecture. This Yuzu Salt Ramen is made with a soup packed with the flavors of chicken and kelp, and the refreshing aroma of Yuzu peel from Kochi Prefecture stands out. Product contents: Noodles (wheat flour (domestically produced), salt, vegetable oil, chicken seasoning, egg powder), soup (vegetable oil, salt, sugar, flavor oil, seafood seasoning oil, chicken extract, chicken fat, seafood extract, dried bonito powder, yuzu skin, kelp extract) / processed starch, kansui, seasoning (amino acids, etc.), calcium phosphate, flavoring, acidulant, thickening polysaccharide, carotenoid pigment, antioxidant (vitamin E), tea extract, vitamin B2, vitamin B1, (contains wheat, egg, milk components, mackerel, soybeans, chicken, pork). Instructions: Store away from direct sunlight and in a cool, dry place.