Oriental Indian Spaghetti Sauce Curry 1/30

Pouring curry over spaghetti is a popular dish unique to Nagoya. Simmered slowly with Oriental's unique Mars Chutney and blended spices, it has a mellow flavor that is unique to this long-established curry restaurant. Product contents: Onion puree (made in China), ground pork, lard, carrots, wheat flour, chutney, granulated soy protein, sugar, curry powder, beef extract, tomato paste, apple paste, salt, cornstarch, processed garlic, cocoa powder, creaming powder, Worcestershire sauce/seasonings (amino acids, etc.), acidulant, (contains wheat, dairy products, beef, soy, pork, apples). Instructions: Store away from direct sunlight and in a cool, dry place.