This is an authentic, matured doubanjiang that has a strong, deep flavor and a spicy taste, thanks to the exquisite blend of garlic. Product contents: Fermented chili pepper (domestically produced), broad bean malt, salt, garlic, miso, wheat flour, fermented soybean seasoning/alcohol, thickener (xanthan), seasoning (nucleic acid). Instructions: Store away from direct sunlight and in a cool, dry place.