We use three types of grapes that are in season in autumn (rich Kyoho grapes, red grapes, and clean white grapes) to create a deep flavor. Uses white peach pulp and aloe mesophyll to add fruitiness, texture, and satisfaction. Product contents: Fruit sauce (grape juice, white peach pulp, sugar, aloe mesophyll in syrup) (manufactured in Japan), dairy products, sugar, dextrin, milk protein, gelatin/thickener (modified starch, polysaccharide thickener), acidulant, coloring ingredients (red yeast rice, gardenia), flavorings, sweeteners (sucralose). Instructions: Requires refrigeration (below 10℃)