The tempura soba is topped with crispy shrimp tempura and a fragrant shrimp soup made with a double dashi stock of bonito flakes and Rishiri kelp. Product contents: Fried noodles (wheat flour (domestically produced), buckwheat flour, vegetable oil, salt, vegetable protein, soy sauce, dried bonito powder, sugar), toppings (tempura), soup (sugar, salt, dried bonito seasoning, powdered soy sauce, protein hydrolyzate, dried bonito powder, green onion, onion seasoning, kelp powder, spices) / processed starch, seasoning (amino acids, etc.), phosphate (Na), calcium carbonate, caramel color, acidulant, flavoring, antioxidant (vitamin E), carotenoid color, monascus color, vitamin B2, vitamin B1, (contains shrimp, wheat, buckwheat, egg, dairy product, mackerel, soybean, gelatin). Instructions: Store away from direct sunlight and in a cool, dry place.