The straight, smooth soba noodles that are unique to Donbei are topped with a deep-flavored broth that combines the elegant flavors of kelp and bonito, and the umami of whole soy sauce. It also contains plump fried tofu, kamaboko, and spring onions. Product contents: Fried noodles (wheat flour (domestically produced), buckwheat flour, vegetable oil, salt, vegetable protein, soy sauce, dried bonito powder, sugar), toppings (seasoned fried tofu, kamaboko), soup (sugar, salt, dried bonito seasoning, powdered soy sauce, dried bonito powder, green onion, shichimi pepper, protein hydrolyzate, kelp seasoning) / processed starch, seasoning (amino acids, etc.), phosphate (Na), calcium carbonate, caramel color, flavoring, antioxidant (vitamin E), paprika color, gardenia color, tea extract, vitamin B2, vitamin B1, monascus color, (contains wheat, buckwheat, dairy products, sesame, soybeans, gelatin). Instructions: Store away from direct sunlight and in a cool, dry place.