Nissin Donbei Red ginger tempura soba 1/12

The spicy and sour taste of pickled ginger tempura is irresistible, and the limited-time Donbei soba is perfect for eating with ehomaki on Setsubun. Product contents: Fried noodles (wheat flour (domestic production), buckwheat flour, vegetable oil, salt, vegetable protein, soy sauce, bonito flakes powder, sugars), Kayaku (red pickled ginger tempura), soup (sugars, salt, bonito seasoning, powdered soy sauce, fishmeal, onion seasoning, green onion, protein hydrolyzate)/processed starch, seasonings (amino acids, etc.), phosphate (Na), calcium carbonate, caramel color, acidulant, flavoring, moss color, gardenia color, oxidation Preventive agent (vitamin E), pH adjuster, tea extract, vitamin B2, vitamin B1, vegetable pigment, safflower pigment, (contains shrimp, wheat, buckwheat, egg, milk ingredients, mackerel, and soybeans in part). Instructions: Store away from direct sunlight and places with high temperature and humidity.