These rice crackers are made using 100% non-glutinous rice from Ibaraki Prefecture, baked over an open fire, and seasoned with a seasoning oil containing rock salt and olive oil for a lingering salty flavor. (This is an unsorted, discounted product.). Product contents: Non-glutinous rice (domestic), vegetable oil, salt, edible olive oil/seasonings (amino acids, etc.), emulsifier (soybean derived). Instructions: Please store away from direct sunlight and places with high temperature and humidity.