This fried fish cutlet is made with Hatcho miso produced by Hatcho Miso Co., Ltd. (trade name: Kakukyu). Please enjoy the fragrant and rich sauce. Product contents: Bread crumbs (domestically produced), vegetable oil, seafood sheet [fish paste (seafood), vegetable protein, others], wheat flour, eggs, soybean miso, sugar, salt, amino acid liquid, skimmed milk powder, spices, brewed vinegar, miso flavored seasoning, kelp extract, bonito extract, powdered sauce, yeast extract, seafood extract (seafood)/sorbitol, modified starch, acidulant, seasoning (amino acids, etc.), glycerin, trehalose, alcohol, antioxidant (V.E), coloring (annatto, caramel), sweetener (stevia, licorice), leavening agent, emulsifier, flavoring, (contains wheat, eggs, milk ingredients, soybeans, fish paste (seafood), seafood extract (seafood)). Instructions: Avoid direct sunlight, high temperatures and humidity.