This canned sardine miso stew is made by slowly simmering domestically produced sardines in miso with grated ginger at a domestic factory, and then carefully hand-packing each can. Product contents: Sardines (domestic), miso, sugar, sake, ginger, mirin, salt/thickening agent (guar gum), seasonings (amino acids, etc.). Instructions: Store away from direct sunlight and in a cool, dry place.