New Touch Super Noodles Ehime Yawatahama Champon 1/12

We developed Yawatahama Chanpon for Soul Food in Yawatahama, Ehime Prefecture. The soup has a light soy sauce base, and emphasizes the rich flavor of chicken, with the addition of the umami of seafood such as scallops, clams, and squid, making it a flavorful soup. Product contents: Noodles (wheat flour (domestically produced), salt, soybean dietary fiber), soup (salt, soy sauce, edible flavor oil, protein hydrolysate, sugar, chicken extract, animal fat, pork extract, seafood extract, vegetable fat, spices, cabbage extract, dried bonito powder, garlic paste, yeast extract, shiitake mushroom extract, squid powder), toppings (cabbage, fried kamaboko, shrimp dumplings, carrots, squid, Chinese chives)/modified starch, seasonings (amino acids, etc.), alcohol, emulsifier, thickener (modified starch), flavoring, kansui, antioxidant (vitamin E, rosemary extract), caramel color, leavening agent, carotenoid color, spice extract, (contains shrimp, wheat, squid, sesame, soybeans, chicken, pork, fish paste (seafood)). Instructions: Store away from direct sunlight and in a cool, dry place.