Myojo Tokyo Design College Late-night ramen 1/12

The soft, easy-to-eat non-fried noodles are finished with a refreshing aftertaste thanks to the addition of plum paste, and the ornithine-infused clam broth makes this the perfect final dish. Product contents: Noodles (wheat flour (domestically produced), vegetable oil, salt, milk protein, egg powder), soup (dextrin, plum paste, clam extract, salt, flavor seasoning, scallop extract, protein hydrolysate, sugar, kelp extract, shijimi extract, chicken extract, spices (garlic, ginger, pepper), vegetable oil, ornithine hydrochloride), toppings (menma, egg, naruto, green onion) / processed starch, seasoning (amino acids, etc.), trehalose, calcium carbonate, kansui, polysaccharide thickener, emulsifier, sorbitol, glycerin, carotenoid pigment, antioxidant (vitamin E), caramel pigment, flavoring, acidulant, red cabbage pigment, gardenia pigment, vitamin B2, vitamin B1, monascus pigment, (contains egg, milk components, wheat, shrimp, sesame, soybean, chicken, pork). Instructions: Store away from direct sunlight and in a cool, dry place.