Ramen supervised by Tan Chai Sange, a soup noodle specialty store from Hong Kong that arrived in Japan in the spring of 2022. Cup noodles that express the spiciness of spicy soup and the texture of rice noodles. Product contents: Fried noodles (wheat flour (domestic production), vegetable oil, salt, vegetable protein, spices), soup (sugars, vegetable oil, spices, creaming powder, pork fat, chicken seasoning, salt, flavored oil, squid powder, protein) White hydrolyzate, chili pepper miso), Kayaku (seasoned pork, seasoned fried tofu, processed squid ball-style egg white products, green onions)/modified starch, seasonings (amino acids, etc.), kansui, calcium carbonate, flavoring, emulsifier, increase Stickiness agent (xanthan gum), spice extract, antioxidants (vitamin E, vitamin C), paprika color, caramel color, cellulose, moss color, gardenia color, vitamin B2, squid ink color, vitamin B1, (some of which contain wheat and (Contains eggs, milk ingredients, squid, sesame, soybeans, chicken, pork, and gelatin). Instructions: Store away from direct sunlight and places with high temperature and humidity.