This specially selected dark soy sauce is high in umami flavor and is an indispensable ingredient on the daily dining table, for dipping and pouring on dishes such as sashimi, steak, sushi, natto, and pickles. Product contents: Defatted processed soybeans (non-genetically modified), wheat, salt, mirin, brewed vinegar (contains wheat), soybeans (non-genetically modified)/alcohol, seasoning (nucleic acid). Instructions: Store away from direct sunlight and in a cool, dry place.