A wine snack that is twice as delicious as cheese. Contains twice the free amino acids, the delicious components of cheese. A thin crust baked slowly over high heat, giving the cheese a crispy, fragrant texture. Product contents: Natural cheddar cheese (made in Ireland), vegetable fats and oils, lactose, starch, salt, onion seasoning, yeast extract/modified starch, trehalose, seasonings (amino acids, etc.), sodium caseinate, flavoring, annatto coloring, emulsifier, (contains dairy products, wheat, soybeans). Instructions: Store away from direct sunlight and in a cool, dry place.