The rich and delicious flavor of the brewed soy sauce and Hidaka kelp is accented with a hint of red wine and ginger. Beef stock and three kinds of seafood stock are added as secret ingredients to create a restaurant-like taste. Product contents: Soy sauce (domestically produced), sugar, ginger, salt, fermented seasoning, apple vinegar, wine, garlic, kelp extract, beef extract, seafood extract (dried sardines, dried mackerel, dried bonito), pepper, yeast extract/caramel color, (contains wheat, beef, mackerel, soybeans, apples). Instructions: Store away from direct sunlight and in a cool, dry place.