The thick champon noodles are smooth, silky and chewy. The rich champon soup is made with pork extract as the base and plenty of seafood extract. Product contents: Fried noodles (wheat flour, vegetable oil, starch, vegetable protein, salt, pork extract), soup [pork extract, pork oil, salt, seafood extract, vegetable powder, vegetable oil, powdered oil, sugar, powdered soy sauce, chicken extract, spices, starch, protein hydrolyzate, yeast extract, powdered miso], toppings (cabbage, kamaboko, corn, carrot), processed starch, seasonings (amino acids, etc.), calcium carbonate, thickening polysaccharides, kansui, lecithin, pH adjuster, caramel color, gardenia color, antioxidant (vitamin E), flavoring, red koji color, (contains milk components, shrimp, squid, sesame, soybeans, gelatin as part of the raw materials). Instructions: Store away from direct sunlight and in a cool, dry place.