Mont Blanc-flavored chocolate with a strong chestnut flavor. Supervised by pastry chef Takeshi Shibata. Product contents: Sugar (overseas and domestic), lactose, whole milk powder, cocoa butter, vegetable fats and oils, cocoa mass, white chocolate, cookies (contains wheat), chestnut powder/emulsifier (derived from soybeans), flavoring, coloring (caramel), leavening agent. Instructions: Store below 28℃ away from direct sunlight and in a hot and humid place.