Milt, Ochazuke, Smooth Salmon 4P 1/80

This ochazuke rice dish uses salmon from Hokkaido. It is made with a blend of flavorful rose nori and minori seaweed, and is flavored with matcha and bonito stock. Product contents: Seasoning granules (salt, glucose, sugar, dextrin, lactose, matcha, powdered green laver, bonito extract, powdered bonito flakes, starch, powdered soy sauce, scallop extract, seafood extract) (domestically produced), rice crackers, dried Hokkaido salmon, seaweed/processed starch, seasonings (amino acids, etc.), red wheat gluten pigment, (contains dairy products, wheat, soybeans, and salmon). Instructions: Store away from direct sunlight and in a cool, dry place.