- Fits in the box 1
- Manufacturer's suggested retail price in Japan (pce) ¥3,000
- Article Z-30
- Shelf life (months) 18
Taste and compare three types of "Ibonoito" noodles.
The twisted tsumugi has a chewy texture and you can taste the original flavor of wheat.
The udon noodles are hard to fall apart when boiled, and the longer they are boiled, the more the broth soaks in and the tastier they become.
The hiyamugi noodles are slightly thicker than somen noodles, and you can enjoy their softness and smooth flavor.
- Fits in the box 1
- Manufacturer's suggested retail price in Japan (pce) ¥3,000
- Article Z-30
- Shelf life (months) 18
- Gross weight (box) 1.7 kg
- Gross volume per box 0.0030072 m³