Made with 100% Hokkaido kelp, carefully cooked in a pot with brewed soy sauce. Seasoned to bring out the natural taste of kelp. Enjoy the exquisite balance of umami, salty, and sweet. Product contents: Ingredients: Kelp (from Hokkaido), soy sauce (contains soybeans and wheat), salt, processed soy sauce products (contains soybeans and wheat) / seasonings (amino acids, etc.), sweeteners (sorbitol, licorice), polysaccharide thickener. Instructions: Store away from direct sunlight and places with high temperature and humidity.