The citrus aroma of dried tangerine peel and Japanese pepper gives a refreshing accent to the dish, and goes well with dishes with a gentle texture such as dashi. In addition to roasted chili peppers, a blend of Korean chili peppers adds richness and redness to the chili peppers. Product contents: Chili pepper (China, Korea), dried tangerine peel, sesame, Japanese pepper, poppy seeds, ginger, green laver, (some contain sesame). Instructions: After opening, store in an airtight container and refrigerate to prevent moisture absorption and insect damage.