This miso-marinated sauce is made to go well with pork, beef, tripe, chicken, etc. It is based on miso and contains fermented seasonings and the umami of vegetables. Product contents: Miso (domestically produced), sugar, vegetables (onion, garlic, ginger), amino acid liquid, fermented seasoning, vegetable oil, white sesame, salt, red pepper/seasoning (amino acids, etc.), (contains sesame and soybeans). Instructions: Store away from direct sunlight and in a cool, dry place.