Sawada Tako Konbu Room Temperature 70g 1/80

In addition to plenty of sliced octopus and plenty of natto kelp, this fluffy raw furikake is full of the delicious flavor of the sea, including wakame seaweed and krill. Mix it with rice to make simple octopus rice, or mix it with vegetables for a vinegared dish. Product contents: Seasoned octopus (octopus, sugar, salt), seasoned kelp (kelp, brewed vinegar, reduced starch syrup), hornfish, sesame, processed cod paste (cod, wheat starch, etc.), wakame seaweed, grain vinegar, fermented seasoning, salt, sugar/seasoning (amino acids, etc.), sorbitol, (contains wheat, sesame, soybeans). Instructions: Store at room temperature away from direct sunlight, high temperatures and humidity.