Kimura Mochi no Ko 115g 1/12

Made with 100% carefully selected domestically produced glutinous rice, this kakimochi assortment is made by cutting Japanese mochi packed with flavor into bite-sized pieces and serving three flavors that go well with mochi: sesame, shrimp, and seaweed. Product contents: [Sesame soy sauce] Mochi rice (domestic), vegetable oil, soy sauce, black sesame, sugar, fermented seasoning, dextrin (starch hydrolysate)/modified starch, seasoning (amino acids, etc.), spice extract, (contains wheat, soybeans, sesame) [Nori salt] Mochi rice (domestic), vegetable oil, green laver, salt. Sugar, green laver, dried bonito extract, kelp extract/seasoning (amino acids, etc.), (contains soybeans, mackerel) [Shrimp soy sauce] Mochi rice (domestic), soy sauce, vegetable oil, shrimp, sugar, fermented seasoning, miso, dextrin (starch hydrolysate), salt/modified starch, seasoning (amino acids, etc.), caramel color, (contains wheat, shrimp, soybeans). Instructions: Store away from direct sunlight, high temperatures and humidity.