Kokubu Dashi Noodles Hokkaido Sweet Shrimp Dashi Miso Ramen 1/40

The soup, made with stock extracted from boiled Hokkaido sweet shrimp heads, has a strong, distinctive flavor. The noodles are made from fresh noodles that are aged and dried slowly for about two days, giving them a chewy texture. Product contents: Noodles (wheat flour (domestically produced), egg white powder, salt, wheat protein), soup (miso, amaebi stock, sugar, salt, meat extract, shrimp extract, shrimp flavored oil, soy sauce mash, spices, shrimp powder) / seasonings (amino acids, etc.), alcohol, kansui, colorings (caramel, gardenia), thickeners (xanthan gum), antioxidants (vitamin E), flavorings, (contains wheat, eggs, shrimp, soybeans, chicken, pork). Instructions: Store away from direct sunlight and in a cool, dry place.