Sapporo Ichiban Kuzefuku Shoten Mainichi Vegetable Dashi Salt Ramen 1/12

This salt ramen is made by combining whole grain fried noodles and daily vegetable stock powder with the flavor of chicken, seasoning with spices, and adding mainichi stock powder as a secret ingredient. Product contents: Fried noodles (wheat flour (10% whole wheat flour) (manufactured in Japan), vegetable oil, salt, powdered egg), Kayak (cabbage, bean sprouts, wood ear mushrooms, carrots), soup (sugars, salt, chicken seasoning, vegetable seasoning, Yeast extract, oil and fat processed products, protein hydrolysates, seafood seasonings, spices, vegetable oils, fermented seasonings) / seasonings (amino acids, etc.), calcium carbonate, kansui, gardenia pigment, fragrance, fine silicon dioxide, acidulant , antioxidant (vitamin E), emulsifier, vitamin B2, vitamin B1, (contains wheat, eggs, milk ingredients, sesame, mackerel, soybeans, chicken, pork). Instructions: Store away from direct sunlight and places with high temperature and humidity.