Sapporo Ichiban Salt Ramen supervised by Kuzefuku Shoten 1/90

A salt ramen with a deep flavor that combines the flavors of chicken, pork, and vegetables with whole grain non-fried noodles and daily dashi powder as a base, and the dashi stock such as bonito flakes, dried sardines, and mackerel flakes has a strong flavor. Product contents: Noodles (wheat flour (5% whole wheat flour) (manufactured in Japan), starch, vegetable protein, salt, powdered egg), soup (salt, seafood seasoning, sugar, chicken seasoning, spices, chicken extract, protein hydrolysis) ingredients, cabbage extract, yeast extract, pork seasoning, fermented seasoning, vegetable oil), yakumi (bonito flakes)/processed starch, seasonings (amino acids, etc.), kansui, gardenia pigment, lecithin, fragrance, antioxidants (vitamins) E), acidulant, (contains wheat, eggs, milk ingredients, sesame, mackerel, soybeans, chicken, pork, and gelatin). Instructions: Store away from direct sunlight and places with high temperature and humidity.