A lightly sweetened cocoa wafer containing calcium, iron, and vitamin D. 15% less sugar (compared to wafers (with cream) according to the 2020 edition (8th edition) of the Standard Tables of Food Composition in Japan). Product contents: Wheat flour (domestically produced), vegetable oil, cocoa powder, glucose, lactose, sugar, indigestible dextrin, eggs, salt, starch/eggshell calcium, emulsifier (derived from soybeans), coloring (charcoal powder), leavening agent, iron pyrophosphate, flavoring, vitamin D. Instructions: Store away from direct sunlight and in a cool, dry place.