We have prepared small-sized Kantan (hard bread), a safe and delicious disaster prevention food for times of emergency. The dough is fermented for a long time and baked slowly in an infrared oven, allowing you to enjoy the fragrant wheat flavor and rich taste. Product contents: Wheat flour (domestically produced), sugar, shortening, sesame, salt, glucose, yeast/calcium carbonate. Instructions: Store away from direct sunlight and in a cool, dry place.